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Greywacke

Greywacke is the exciting solo venture of Kevin Judd, who was the chief winemaker at Cloudy Bay for 25 vintages and instrumental in the international recognition which New Zealand Sauvignon Blanc enjoys today. The name ‘Greywacke’ was adopted by Kevin for his first Marlborough vineyard located in Rapaura in recognition of the high prevalence of rounded greywacke river stones in the soils there. The debut wine under the Greywacke label was the 2009 vintage, with this Marlborough Sauvignon Blanc displaying the hallmarks of Kevin’s famed style: ripe fruit, fine balance, great concentration and superb varietal intensity. Grapes come from prime, low yielding vineyard sites in and around Marlborough's Southern Valleys (Brancott and Ben Morven), and are vinified using ‘non-interventionist’ techniques. His range also includes a Wild Sauvignon Blanc, Pinot Noir, and Chardonnay. Visit the Greywacke Website
Greywacke