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Coopers Creek

Founded in 1980 by Andrew and Cynthia Hendry when the New Zealand wine industry was small and relatively unknown, Coopers Creek Vineyard has grown and matured over three decades to now hold a strong international presence. It continues to innovate, particularly with new wine styles, introducing and pioneering promising new grape varieties that are ideal for cool climate regions. Viognier, Albariño, Arneis, Grüner Veltliner, Marsanne and Montepulciano are new varieties for New Zealand, but heading for stardom. Coopers Creek is satisfying a growing demand for these stylish varieties in addition to its longstanding pedigree with Chardonnay, Syrah and Bordeaux reds. Coopers Creek offers these new varieties under its SV (Select Vineyards) range, in addition to wines that are established performers such as Pinot Noir, Chardonnay and Sauvignon Blanc. Each of the SV wines is outstanding with its cuisine match and the range is very popular on restaurant lists and with wine aficionados. Visit the Coopers Creek Website

Coopers Creek