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Red Wines

From Central Otago to Matakana, New Zealand’s reputation for red wine production is gaining serious momentum, as well as its own distinctive style. Pinot Noir has been able to capture New Zealand’s unique terroir and rival Burgundy like no other. Hawke’s Bay is the oldest region in New Zealand and is now synonymous with some of the countries finest Bordeaux Blends. New Zealand reds commonly display bright fruit characteristics and there is always a new red wine to discover.
  • Taste
    A lively nose with notes of dark cherry, juniper berry & a hint of fennel. There is a savoury taste with a lively mineral edge to balance
    Eat
    Roasted beetroot & juniper berries
    Why
    Produced by one of NZ's best biodynamic producer
    Millton La Cote Pinot Noir New Zealand Wine

    2015 Millton La Cote Pinot Noir Gisborne

    Regular Price: £22.60

    Special Price £18.10

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