A few bottles of pure gold, made in small quantities with limited availability, these wines are some of the most exclusive wines produced in New Zealand. With only minimal quantities available in the UK, they’re worth every penny.
TasteDark, earthy aromas with notes of soft rose & red berries. Intense fruit entwined with smooth tannins & fine acid. Cellar 7 - 10 yrsEatDuckWhyOne word. Prestige
TasteBright, mid ruby red with a purple tinge. Perfumed, gloriously ripe cherries, sloe, red hedgerow fruits, olive & sweet earthy spiceEatLamb, black olivesWhyClassy, pure, One of NZ's finest