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  • Taste
    Black Dorris plums with a backbone of vanilla oak & pepper spices on the nose. Full bodied with expressions of red & black berries with integrated fine tannins leaving a long finish
    Eat
    Venison on the BBQ
    Why
    Best value syrah
    Babich Syrah New Zealand Wine

    2015 Babich Syrah Hawke's Bay

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  • Taste
    Blackberry, spice & pepper. Complex as the fruit flavours are held with a good acidity & tannin structure
    Eat
    Casseroles
    Why
    Addition of Viognier adds perfume
    New Zealand Wine Trinity Hill Syrah

    2015 Trinity Hill Syrah Hawke's Bay

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  • Taste
    Fragrant dark berry, spice & floral aromas are balanced together with a textured palate
    Eat
    Succulent, braised Venison
    Why
    Sourced from the best Gimblett Gravels spots
    Vidal Reserve Syrah New Zealand Wine

    2014 Vidal Reserve Series Syrah Hawke's Bay

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  • Taste
    Blueberry, red plums & delicate pepper. Indian-spice & supple texture finishing rich with silky tannins & generous length
    Eat
    Venison, blueberry jus
    Why
    Fun fun fun
    Villa Maria Cellar Selection Syrah New Zealand Wine

    2010 Villa Maria Cellar Selection Syrah Hawke's Bay

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  • Taste
    Violet, white pepper & thyme float across a full & rounded palate. Balanced tannins & seductive nature
    Eat
    Steak
    Why
    Rod, a Hawke's Bay genius
    Rod McDonald Te Awanga Syrah New Zealand Wine

    2013 Rod McDonald Te Awanga Syrah Hawke's Bay

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  • Taste
    Medium bodied with dark red fruits, chocolate & savoury tones. Subtle spice & vanilla with soft supple tannins
    Eat
    Moroccan
    Why
    Supple gorgeousness
    Alpha Domus Syrah New Zealand Wine

    2013 Alpha Domus The Barnstormer Syrah Hawke's Bay

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  • Taste
    Delicate raspberry & blackcurrant playfully mingle with liquorice & cardamom. Soft pepper spice supports plum & cocoa characters
    Eat
    Grilled lamb racks
    Why
    Fine & fresh
    New Zealand Wine Te Awa Syrah

    2011 Te Awa Syrah Hawke's Bay

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  • Taste
    Aromas of dark blackcurrant & dark blackberries with pepper & subtle savoury notes
    Eat
    Grilled eggplant
    Why
    Silkiness
    Ash Ridge Syrah New Zealand Wine

    2014 Ash Ridge Estate Syrah Hawke's Bay

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  • Taste
    Fresh cherry, floral honeysuckle, lavender notes & black pepper. Silky texture with vibrant blueberry fruit, charcoal & flint
    Eat
    NZ Venison
    Why
    Gimblett Gravels
    New Zealand Wines Craggy Range Syrah

    2013 Craggy Range Syrah Hawke's Bay

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  • Taste
    Incredibly fragrant with aromas of sweet red fruit, spice & savoury gamey notes. Concentrated palate & an elegant, vibrant acidity. Cellaring will prove advantageous
    Eat
    Marinated bavette steak
    Why
    Emulates structure of classical Northern Rhone
    New Zealand Wines, Syrah Dreadnought, Man O War Auckland

    2013 Man O' War Dreadnought Syrah Auckland

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  • Taste
    Dark berry fruits, undertones of cinnamon, aniseed & oak. Smooth tannins. Long & complex finish
    Eat
    Peter Gordon's Beef Pesto
    Why
    The Clayvin Vineyard. (Ask us more!)
    New Zealand Wine Giesen Syrah

    2012 Giesen Clayvin Syrah Marlborough

    £47.30
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  • Taste
    Savoury herb & smoked meat characters with a olive tapenade edge. Deep, well balanced flavour profile
    Eat
    Slow roasted spiced pork
    Why
    Seductive, silky & elegant texture
    Cambridge Road Syrah New Zealand Wine

    2013 Cambridge Road Syrah Wairarapa

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  • Taste
    Dense, dark red with violet hues. Ripe brambly fruit, spice, touches of treacle & prune. Balanced pure fruit, perfectly spiced
    Eat
    BBQ venison, chocolate & chilli sauce
    Why
    Highly polished tannins
    Dry River Syrah Red Wine New Zealand

    2009 Dry River Lovat Syrah Wairarapa

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  • Taste
    Aromas of boysenberry bound together with herbaceous spices. Concentrated, rich, dark fruits structured by fine tannins & acidity. Cellar 10 yrs
    Eat
    Venison, lamb
    Why
    The Hawke's Bay vintage of a generation
    Craggy Range Le Sol New Zealand Wine

    2010 Craggy Range Le Sol Syrah Hawke's Bay

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  • Taste
    Good core of plums & blackberry preserves with black pepper, dried herbs & liquorice accents. Remarkable texture - both velvety and grainy - it offers mouth-filling pepper laced flavours and a lively acid backbone, finishing long
    Eat
    Meat
    Why
    Hiro.
    Kusuda Syrah New Zealand Syrah

    2013 Kusuda Syrah Wairarapa

    £80.00
  • Taste
    Powerful, elegant & fragrant. Blackberry & cassis. Liquorice, black pepper & spice. Concentrated elegance
    Eat
    Moroccan Lamb
    Why
    Homage pays tribute a Rhone Valley iconic figure: Gerard Jaboulet
    Trinity Hill Homage Syrah New Zealand Wine

    2010 Trinity Hill Homage Syrah Hawke's Bay

    £101.80
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