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  • Taste
    Brewed with Chamomile & Kiwi hops, the taste is slightly herbal with hints of spice & a crisp finish. White Noise makes for a intriguing wheat beer
    Eat
    Fish cakes
    Why
    NZ's take on a wheat beer
    Yeastie Boys, White Noise (4 pack)

    Yeastie Boys, White Noise (4 pack)

    £13.00
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  • Taste
    Deeply coloured black core, opulent & ripe. Black fruits, wild berries & subtle background oak
    Eat
    Grilled beef & sesame
    Why
    Juicy red wine
    Coopers Creek Merlot New Zealand Wine

    2012 Cooper's Creek Merlot Hawke's Bay

    £15.80
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  • Taste
    A classic Sauvignon Blanc with bursting tropical fruit & a fresh mouth feel from the balanced acidy
    Eat
    Steamed mussels in white wine
    Why
    Captures the "essence of Marlborough"
    Villa Maria, Cellar Selection, Sauvignon Blanc, 2016

    2016 Villa Maria Cellar Selection Sauvignon Blanc Marlborough

    £15.80
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  • Taste
    An intense & mouth-watering wine that has a citrus core & a strong finish
    Eat
    Fresh salmon with a basil & lemon sauce
    Why
    Food friendly
    Nautilus Estate, Sauvignon Blanc, Marlborough, New Zealand, Wine

    2016 Nautilus Estate Sauvignon Blanc Marlborough

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  • Taste
    Juicy & flavoursome with vibrant dark cherry & boysenberry characteristics. Hints of savoury dried herbs compliment bright fruit notes leaving a long, succulent finish
    Eat
    Melon & ham canapé
    Why
    Uniqueness
    New Zealand Wine Seifried Zeigelt Nelson

    2013 Seifried Zweigelt Nelson

    £18.20
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  • Taste
    Redcurrant colour; fine bead, spiced wild strawberries, creamy brioche palate, deliciously textural
    Eat
    Salmon canapés
    Why
    Our fav pink bubbles
    2016, Snapper Rock, Sparkling

    2016 Snapper Rock Pinot Noir Rosé Sparkling Marlborough

  • Taste
    Fragrant dark berry, spice & floral aromas are balanced together with a textured palate
    Eat
    Succulent, braised Venison
    Why
    Sourced from the best Gimblett Gravels vineyards
    Vidal Reserve Syrah New Zealand Wine

    2014 Vidal Reserve Series Syrah Hawke's Bay

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  • Taste
    Bright & vibrant citrus characters fuel the palate, typical Awatere with subtle black currant undertones.
    Eat
    Summer Salads
    Why
    Because we all love a good Savvy…
    Fincher & Co, Sauvignon Blanc, New Zealand Wine

    2016 Fincher & Co Sauvignon Blanc Marlborough

    £18.90
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  • Taste
    The palate is full, rich & soft with excellent balance & structure. A wine styled for approachability but that will benefit from some bottle age
    Eat
    Lamb steak
    Why
    Great ageing potential
    Rod McDonald, Te Awanga, Merlot Cabernet Franc, 2013

    2013 Rod McDonald Te Awanga Cabernet Franc Hawke's Bay

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  • Taste
    Lime & quince notes intermingled with dried hay move into a linear flowing mid-palate. A touch of pithy lemon rind on the finish
    Eat
    Seafood risotto
    Why
    Ideal for Summer drinking
    Mt Difficulty Wines, Sauvignon Blanc, 2016

    2016 Mt Difficulty Wines Bannockburn Sauvignon Blanc Otago

    £19.90
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  • Taste
    A densely perfumed Pinot with dark forest berries & ripe textural tannins
    Eat
    Mild cheese platter
    Why
    Unmistakably Otago
    Mt Difficulty Wines Roaring Meg Pinot Noir Central Otago New Zealand Wine

    2015 Mt Difficulty Wines Roaring Meg Pinot Noir Otago

    £20.40
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  • Taste
    A delicate mix of dark fruit & savoury aromas balanced with fine tannins, a generous mouth feel & great concentration
    Eat
    Duck breast with redcurrant sauce
    Why
    Drinking exceptionally
    Birds of a Feather Pinot Noir New Zealand Wine

    2016 Birds of a Feather Pinot Noir Wairarapa

    £20.50
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  • Taste
    Full of tropical New Zealand hops that combine with the traditionally smooth pilsner yeast & malt perfectly. A Kiwi take on a European classic
    Eat
    Anything spicy!
    Why
    Boonie is TNZC's little angel
    Renaissance, Boonies, Pilsner (6 pack)

    Renaissance, Boonies, Pilsner (6 pack)

    £21.00
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  • Taste
    Aromas of strawberry compliment nutty & yeasty notes. The Pinot Noir grape is very apparent & the finish is long & savoury
    Eat
    Fresh, grilled lobster
    Why
    Compliments any social occasion
    Akarua NV Rosé Brut New Zealand Wine

    Akarua Rosé Brut Sparkling Otago

    Regular Price: £26.60

    Special Price £21.30

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  • Taste
    Perfumed with floral notes & bread dough aromas, this wine is a fresh aperitif that is well balanced & has a clean finish
    Eat
    No food required!
    Why
    Captures the purity of the Bannockburn fruits
    Akarua, Brut

    Akarua Brut Sparkling Otago

    Regular Price: £26.60

    Special Price £21.30

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  • Taste
    A new world pale ale brewed with all New Zealand hops & showcasing the distinctive tropical fruit aromatics & taste profile of NZ hops. Complex, tastes of herbs, citrus & grapefruit
    Eat
    Pre-meal appertif
    Why
    Taste of NZ Summer
    Tuatara, Aotearoa Pale Ale (6 pack)

    Tuatara, Aotearoa Pale Ale (6 pack)

    £21.50
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  • Taste
    A sweet but poised wine with energetic acidity & aromas of apricot flan, honey & smoke
    Eat
    Dry cheese board
    Why
    The perfect after dinner drink
    Kalex Luna Noble Riesling New Zealand Wine

    2014 Kalex Luna Riesling Otago

    £22.00
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  • Taste
    Full aromas of sweet summer red fruits meld with a touch of spice from Syrah. Enhanced texture, deliciously creamy, finishes crisp, dry & long.
    Eat
    British Strawberries
    Why
    Summer in a glass
    Ata Rangi Rose New Zealand Wine

    2016 Ata Rangi Rosé Wairarapa

  • Taste
    Delicately nuanced florals intermingle delicately with crushed bright fruits, subtle savoury edge
    Eat
    Beetroot & salmon
    Why
    Folium means ‘leaf' = The role of the vine leaves in making wine
    Folium, Pinot Noir, 2015

    2015 Folium Pinot Noir Marlborough

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  • Taste
    Aromatic layers of black plum, cassis, roasted coffee bean & dried thyme. The palate is soft yet concentrated with an integration of oak
    Eat
    Beef steak pie
    Why
    Hawke’s Bay Goodness
    Villa Maria, Gimblett Gravels, Reserve, Cabernet Sauvignon/Merlot, 2014

    2014 Villa Maria Cabernet Sauvignon/Merlot Red Blend Hawke's Bay

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  • Taste
    Fresh flavours of elderflower, lime & lemon peel is balanced by a mineral acidity
    Eat
    Goats cheese souffé & pan seared white fish
    Why
    Captures Otago
    Peregrine, Riesling, 2011

    2011 Peregrine Riesling Otago

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  • Taste
    Lifted cherry & raspberry notes greet the palate, spice & earth tones then unravel. A combination of lavender, rose petal & cinnamon notes linger
    Eat
    Lamb straight off the grill
    Why
    Vibrant, awesome, Central.
    Akitu Pinot Noir New Zealand Wine

    2015 Akitu A2 Pinot Noir Otago

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  • Taste
    Blackcurrant, spice & wild herb notes. Elegantly fruit driven palate with vibrancy, texture & depth
    Eat
    Chicken breast with rosemary & thyme
    Why
    Great vintage & great depth
    New Zealand Wine Two Paddocks

    2013 Two Paddocks Picnic Pinot Noir Otago

    £26.60
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  • Taste
    Aromas of cashew nuts & preserved lemon. Smoky oak & spice with a fresh, firm acidity
    Eat
    Bok choy dumplings
    Why
    Deliciously savoury
    Cloudy Bay Chardonnay New Zealand Wine

    2014 Cloudy Bay Chardonnay Marlborough

    £29.50
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  • Taste
    Mulberries, plum & black pepper. Fine tannin & integrated oak.
    Eat
    Venison
    Why
    Because we do love Australians
    Te Whare Ra, Syrah, 2015

    2015 Te Whare Ra Syrah Marlborough

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  • Taste
    A lovely harmony of Summer fruits with hints of fennel that evolves on the palate & finishes dry. An interesting wine with a textural & rich palate
    Eat
    Charcuterie
    Why
    Versatile
    Felton Road Vin Gris New Zealand Wine

    2016 Felton Road Vin Gris Otago

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  • Taste
    Perfumed citrus blossom & oatmeal on the nose, whilst creamy, rich stone fruit characteristics fill the palate
    Eat
    Potato & leek soup
    Why
    Epitomises the best qualities of Elston; finesse, richness, texture, purity & length
    Te Mata, Elston, Chardonnay, 2015

    2015 Te Mata Elston Chardonnay Hawke's Bay

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  • Taste
    Layered savoury & spice notes are complimented with dark fruits. The texture is elegant & silky
    Eat
    Pan seared Venison
    Why
    The best grapes of 3 Central Otago sub-regions
    Peregrine, Pinot Noir, 2014

    2014 Peregrine Pinot Noir Otago

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  • Taste
    This is a fragrant Pinot Noir that shows spice, herbs & earth. The minerality is fine & the fruit flavours are dominated by red berries
    Eat
    BBQ meats of any kind
    Why
    One of the latest & greatest from this region
    Akitu Pinot Noir New Zealand Wine

    2015 Akitu A1 Pinot Noir Otago

    £35.00
  • Taste
    Ripe flavours of black cherry & red fruits balance with fine velvety tannins and a hint of dry earth & wild herbs. Long, soft & fine.
    Eat
    Cantonese Duck
    Why
    Single vineyard Martinborough Pinot, need we say more?
    New Zealand Wines, Craggy Range, Pinot Noir, Te Muna Road

    2014 Craggy Range Te Muna Road Pinot Noir Wairarapa

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  • Taste
    Classically structured with an intensely fragrant nose of violets, raspberries & white pepper. Approachable in its youth but will age gracefully
    Eat
    Smoked Seitan steak
    Why
    Sophistication
    New Zealand Wines, Syrah Dreadnought, Man O War Auckland

    2014 Man O' War Bellerophon Syrah Auckland

    £40.00
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  • Taste
    The palate is precise & playful, showing sandalwood, subtle minerality & fine spice notes. Balanced, harmonious & a persistent finale
    Eat
    Smoked Duck & spiced miso
    Why
    It’s practically a romantic affair
    New Zealand Pinot Noir Wines Bannockburn Felton Road

    2016 Felton Road Bannockburn Pinot Noir Otago

    £45.80
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  • Taste
    A clarity of fruit, roses & florals. Concentrated yet pure mid-palate. Firm mineral texture however ultimate juice on the finish
    Eat
    Roasted beet salad with a baked goats cheese wheel
    Why
    Roses in wine...Perfect Valentine's day combination
    Felton Road New Zealand Wine Pinot Noir Calvert

    2015 Felton Road Calvert Pinot Noir Otago

  • Taste
    Attractive florals that are perfumed with rose & violets. A rich, opulent palate with balanced deep fruits. Velvety tannins & outstanding length
    Eat
    Persian spiced lamb shoulder
    Why
    Silky, sexy & spicy
    New Zealand Wines Pinot Noir Cornish Point Otago

    2016 Felton Road Cornish Point Pinot Noir Otago

    £59.60
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  • Taste
    A rich entry of wild bramble that leads to an enticing chalkiness. Underlying richness of intertwined chocolate, mocha & herbal complexity. Sophisticated & sensual
    Eat
    Soy saturated grilled Aubergine
    Why
    Unmistakably Block 3
    New Zealand Wines Pinot Noir Block 3 Point Noir

    2016 Felton Road Block 3 Pinot Noir Otago

    £67.80
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  • Taste
    Eat
    Why
    New Zealand Wine Mixed Case

    Beer & Wine Mixed Case (6 bottles)

    £90.00
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  • Taste
    Delicate white flowers, citrus & wet stones. Energetic & fresh, fine thread of acidity. Focused, pure mineral salinity
    Eat
    Caramalised brioche, foie gras terrine
    Why
    Biodynamic, complex & utterly exceptional
    Bell Hill Chardonnay Canterbury New Zealand Wine

    2013 Bell Hill Chardonnay Canterbury

    £109.90
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  • Taste
    Lifted intensity, mineral & chalky with hints of talcum. Tight with mineral driven intensity & beautiful length with a grapefruit mineral finish
    Eat
    Goats' cheese tart
    Why
    Wonderfully complex
    Bell Hill Chardonnay Canterbury New Zealand Wine

    2014 Bell Hill Chardonnay Canterbury

    £109.90
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  • Taste
    Dark fruit, hints of cinnamon, spice & liquorice. Textural richness, clear minerality, suppleness & elegance
    Eat
    Spiced duck
    Why
    Burgundy
    Bell Hill, Pinot Noir, 2013

    2013 Bell Hill Pinot Noir Canterbury

    £129.00
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  • Taste
    Mineral intensity with sweet scented blue fruit & earthy complexity alongside hints of sage & thyme. Long & tight textural chalky acid & tannin frame suggesting rich layers that will unfold in time
    Eat
    Slow cooked Duck
    Why
    Trademark Bell Hill thread
    Bell Hill, Pinot Noir, 2014

    2014 Bell Hill Pinot Noir Canterbury

    £129.00
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  • Taste
    The wine shows delightful aromas of peaches and cream, with red berry, stone fruit and a hint of honey on the palate.
    Eat
    Prawns with a touch of chilli
    Why
    Vin Gris, Blanc de Noir
    Wooing Tree Rose Wine

    2016 Wooing Tree Blondie Rosé Otago

    £210.00
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  • Taste
    Ripe cherries, plums & a hint of spicy complexity. Supple, soft & textural tannins, good weight & persistence
    Eat
    Lamb cutlets, brushed with thyme oil
    Why
    Prepare to be wooed
    New Zealand Wines Pinot Noir

    2012 Wooing Tree Pinot Noir Otago

    £265.80
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